" To me quality is a commitment to constancy and consistency, with a standard that is subjective, different from all the others. "
Since 1935, when Cesare Rondolino bought Tenuta Colombara, the Rondolino family has dedicated its life to rice farming.
After creating Acquerello in 1990’s, Piero Rondolino has been helped by all family members in this endeavor: by his wife Maria Nava, his sons Rinaldo and Umberto and his daughter Anna.
Today Acquerello represents an Italian excellence worldwide thanks to its uniqueness and extraordinary quality. From Livorno Ferraris our rice reaches every place, from New Zealand to Peru.
Communication & Visual identity
Maria Nava Rondolino
Research & development
In these rooms, everything was placed as it would have been found when the farmstead-world was alive.
In this room the old spirit of rice growing relives, when rice was cultivated and harvested with no machinery.
23 Apr 2021
Everything started from Acquerello enthusiasts sharing their dishes and tagging us on our Instagram profile...